Ingredients
Scale
- 1/3 cup ancho chile powder
- 2 tbsp brown sugar
- 2 tbsp paprika
- 2 tsp Mexican oregano
- 2 tsp garlic powder
- 1 tbsp coriander, ground
- 1 tbsp cumin
- 2 tsp kosher salt
- 2 tsp black pepper
Instructions
Mix ingredients together, store in a sealed container.
Notes
Use high-quality ingredients for the best outcome.
- Prep Time: 5
- Category: Using Rubs & Seasonings
- Method: Spices
- Cuisine: Spices
Keywords: chile, ancho, bbq rub, rub, seasoning, smoky, southwest