Name: Smoky Southwest Dry Rub Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Spices
Ingredients: 1/3 cup ancho chile powder; 2 tbsp brown sugar; 2 tbsp paprika; 2 tsp Mexican oregano; 2 tsp garlic powder; 1 tbsp coriander, ground; 1 tbsp cumin; 2 tsp kosher salt; 2 tsp black pepper

Ingredients

Scale

1/3 cup ancho chile powder
2 tbsp brown sugar
2 tbsp paprika
2 tsp Mexican oregano
2 tsp garlic powder
1 tbsp coriander, ground
1 tbsp cumin
2 tsp kosher salt
2 tsp black pepper

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Instructions

Mix ingredients together, store in a sealed container.

Notes

Use high-quality ingredients for the best outcome.

Author: Brad Prose
Prep Time: 5
Category: Using Rubs & Seasonings
Method: Spices
Cuisine: Spices