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Buffalo BBQ Sauce

Buffalo BBQ Sauce

Take your favorite hot sauce and fortify it for the grill with this Buffalo BBQ Sauce. This hot and spicy BBQ sauce belongs on anything and everything.

  • Total Time: 15 minutes
  • Yield: About 3 Cups 1x

Ingredients

Scale
  • 1 cup Frank’s RedHot Sauce
  • 1 cup ketchup
  • ¼ cup brown sugar
  • 2 tablespoons molasses
  • 1/4 cup apple cider vinegar
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon chipotle powder
  • 1 teaspoon black pepper
  • 1 teaspoon celery salt
  • 2 tablespoons unsalted butter, cubed and cold

Instructions

  1. Add all ingredients, except the butter, to a medium saucepan. Cook on medium-low heat until the sauce begins to simmer. Using a whisk, stir gently to melt the sugars and spices together. After about 10 minutes at a low simmer, the sauce will thicken.
  2. Turn off the heat. Whisk in the butter a little at the time, slowly melting it while stirring. This will help the butter emulsify into the sauce so it doesn’t separate.
  • Author: Brad Prose
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Sauces & Salsas
  • Method: Simmer
  • Cuisine: BBQ Sauce

Keywords: BBQ sauce, Hot BBQ sauce, buffalo sauce, buffalo bbq sauce, wing sauce

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