This Smoky Southwest Dry Rub recipe is earthy, sweet, and savory, building off of fruity ancho chiles as the base.
This 4:00am Breakfast Burger is smashed with 2 patties, waking you up with a hit of coffee and brunch spices. Oh, there’s an egg, and cheese.
The flavor of bison is slightly sweeter than beef, and does not taste gamey. There’s no aftertaste like you would have with other animals. It’s also quite lean – estimate to have around half of the fat of beef.