Discover the perfect balance of sweet, smoky, and spicy with our grilled sweet potato fries, basted in a tantalizing spicy honey butter.
This Smoked Mac and Cheese recipe is pure comfort with a creamy blend of three types of cheeses and crispy bacon, all infused with a rich, smoky flavor.
Serve up this side of Smoked Baked Beans at your cookout, loaded with layers of heat, sweetness, tangy flavors, and plenty of savory bacon.
Creamy, crunchy, and spicy Nashville Hot Pickle Potato Salad will bring the rhythm of Music City to your next family barbecue. If you make this …
Crispy, Smoked Potato Skins are a quick appetizer filled with fresh jalapenos, melty cheese, and crispy bacon crumbles. Smoke them until crispy and serve plenty, because they will disappear fast!
You won’t be able to stop eating these Loaded Baked Potato Jalapeno Poppers, packed with creamy mashed potatoes, cheese, scallions, and bacon. This combination is a surprising bite for everyone, a perfect combination of textures and flavors.
This spicy Grilled Poblano Broccoli Cheese Soup warms the soul. Charred vegetables with a creamy soup base, and a handful of cheddar to top it off.
Try this autumn spin with a little spice. Creamy Jalapeno Carrot Slaw is crunchy and fresh, adding a zingy heat to your delicious barbecue.
Charred whole and then glazed, these Pineapple Burnt Ends are smoky, juicy, sweet, and irresistible. Bite into these wood-fired saucy cubes!
Creamy, luscious, decadent, and oh so cheesy, Hatch Chile Mac and Cheese is the ultimate celebration of Hatch chile season.