chicken

These chipotle and roasted garlic chicken wings are smoky, savory, with just the right amount of heat without overwhelming you.

These maple sriracha chicken wings are in my top 3 wing recipes. Spicy, sweet, crunchy, funky, they just happen to hit every tastebud.

These smoked orange chicken lollipops are packed with flavors of spice, citrus, and sweet heat. Oh yeah, super smoky crispy skin. Even better.

These smoked buffalo wings are coated with a popping spice mix and tossed with a creamier buffalo sauce, making them incredibly exciting to bite.

This red bird is the best spatchcock chicken recipe. Fiery Korean Chicken slams your nostrils and tastebuds with so much juicy flavor.

These smoked chicken wings are lightly seasoned with a sweet chipotle rub and drenched in a warm garlic sage butter.

Coated with ground up pork rinds bonded to chicken skin the results are crispy, savory flavors followed up with moist, grill-fried chicken.

Smokey flavors with the bold crust of pastrami, right before you bite into that juicy zest of chicken. These are the chicken wings you need. Now.

This super crispy Korean fried chicken has a very thin coating. Loaded with flavors of spicy honey mustard and beer, you won’t be able to stop.

The pumpkin spice game is real. These pumpkin spice chile wings came out of nowhere. Here I am watching people buy pumpkin…