Grilling

Bright and tangy, Campechana will instantly transport you to a beach state of mind. Chill out with this grilled Mexican shrimp cocktail.

Every cookout needs this creamy Grilled Broccoli Crunch Salad at the table loaded with gouda, bacon, cashews, and more. Simple to make ahead and is surprisingly addicting.

Classic flavors hit the grill with this Grilled Buffalo Scallop Salad with creamy blue cheese sauce on display over smoky, charred vegetables.

Kick up steak night with this rich, dark crust. Coffee-Crusted Ribeye is the show-stopping recipe that will have your friends and family relishing every succulent bite.

Happy hour meets breakfast with this smoky, sweet Maple Bourbon Glaze. Whether you slather it, douse it, or dip it on your next batch of grilled chicken, don’t forget the bacon.

Brined with sweet tea and lemon, the drumsticks are glazed with maple bourbon sauce, hitting the spot during the summer months.

The Lomo Al Trapo is a show-stopping Colombian dish. A wine-soaked cloth covers this salt-crusted beef tenderloin, charred in the flames.

Keep it simple with this authentic marinade recipe for grilled Carne Asada Tacos. Juicy, smoky grilled steak is waiting for your tortillas and fresh salsas. No blenders are required, but you’ll definitely need some beer.

These perfectly seared NY Strip steaks with a creamy mushroom gorgonzola sauce are savory, decadent, and incredibly simple to make. Grab your skillet, spoil yourself, and make this meal.

This simple recipe for roasted hatch chile salsa verde needs to be doubled. This smoky, fiery salsa will go on just about everything.